CERELAC Ragi (Nachni) Apple | No Refined Sugar | No Preservatives | 350g
Key benefits
Product details
Ingredients, Allergens & Nutrition values
Milk solids (41.7%), Rice flour (29.8%), Extruded ragi flour (15.4%), Apple juice concentrate (11.4%), Soyabean oil, Acidity regulator (Dibasic potassium phosphate), Minerals, Vitamins and Enzyme (Alpha amylase).
Contains Milk.
| Nutrient | Per 100g |
| Energy | 431 kcal / 1803 kJ |
| Protein | 15.0 g |
| Carbohydrates | 64.5 g |
| - Total Sugars | 22.6 g |
| - Added Sugars | 0.0 g |
| Dietary Fibre | 2.0 g |
| Total Fat | 13.0 g |
| - Saturated Fat | 5.5 g |
| - Monounsaturated Fat | 2.4 g |
| - Polyunsaturated Fat | 3.0 g |
| - Linoleic Acid (LA) | 2.7 g |
| - Alpha-Linolenic Acid (ALA) | 300.0 mg |
| - Trans Fat | 0.07 g |
| Cholesterol | 14 mg |
| Iron | 3.00 mg |
| Zinc | 2.80 mg |
| Calcium | 425.00 mg |
| Phosphorus | 300.00 mg |
| Potassium | 575.00 mg |
| Sodium | 125.00 mg |
| Vitamin A | 350.00 µgRE |
| Vitamin C | 30.00 mg |
| Vitamin D | 5.50 µg |
| Thiamine / Vitamin B1 | 0.22 mg |
| Riboflavin / Vitamin B2 | 0.60 mg |
| Niacin Equivalent / Vitamin B3 | 4.50 mg |
| Pantothenic Acid / Vitamin B5 | 2.00 mg |
| Pyridoxine / Vitamin B6 | 100.00 µg |
| Biotin / Vitamin B7 | 7.50 µg |
| Dietary Folate Equivalent / Vitamin B9 | 18.00 µgDFE |
Prepare CERELAC in a Few Simple Steps
Step by step
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Wash and dry your hands before preparing baby's food. Make sure all utensils are thoroughly clean.
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Boil clean drinking water for 5 minutes. Allow to cool until lukewarm. Measure the quantity of water as mentioned below and pour it into the baby's bowl.
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Add the number of scoops of CERELAC as mentioned below.
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Stir until the cereal is smooth. Once the cereal is mixed properly, hold for 2 minutes and feed immediately using a clean spoon. Discard the unused feed.







